Ashish works as a Chef-de-Cuisine in Vasant Continental Hotel , New Delhi . His speciality is in Indian Cusine. Earlier, he was a Sous Chef at the Taj Palace Hotel in New Delhi.
Ashish is an alum of Modern School ,Barakhamba Rd ,Delhi and of Indian Institute of Hotel Management, Lucknow. He has also received Bachelors in Commerce from Indira Gandhi Open University in New Delhi.
Lakshika is a lawyer and works in the Times Of India Group, New Delhi, as a legal advisor. She has also worked in the law firm of Chitale and Chitale in New Delhi.
She completed her Law degree from Delhi University.
She got her under graduate degree from Miranda House, Delhi University,
New Delhi.
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